Warm the oil in a very medium-big weighty centered pot/pan (or Dutch oven) more than medium heat and insert the spice paste. Prepare dinner for around 2 - 3 minutes right up until the paste results in being aromatic and also the shallots are softening. Stir often to stay away https://connerhqlga.theobloggers.com/34136190/helping-the-others-realize-the-advantages-of-opor-ayam-recipe