Boiling is a quick and simple method to thaw and cook the crab, causing tender and flavorful meat that may be loved in several dishes or on its own. Take away the crab legs from the oven and serve right away, garnished with lemon wedges and your favorite dipping sauce. https://harrisonx185pnn2.vidublog.com/32001189/considerations-to-know-about-crabs-frozen-steam